Sunday, April 11, 2010

Monday's Meal

Easy Shredded Beef Burritos/Chimichangas


Flour tortillas
Jar of salsa
Can of Hereford beef (found at Costco)
Shredded cheese

Shred the beef, pour in salsa and warm in a pan.
Warm flour tortillas, put in beef/salsa combo, and cheese and roll up!

You have yourself a burrito! And for fun, you can fry them for a delicious chimichanga!!!

***Don't be scared of the canned beef. I almost freaked the first time I opened it up. But once you drain and shred it, its totally fine!!!

Add some rice, chips and you're good to go!!!

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